Tagcooking

Mind Your (Fake) Meat

I’m not a vegan, but I’ve bought meat alternatives before. I remember the first time I purchased some Beyond Meat Burgers, I googled every unrecognizable ingredient. People made comments about these foods being highly processed, but I ignored them. I’ve gotten a kick out of how closely some pretend meats resemble the real thing. And I still know which of my grocery store’s nuggets contain...

Freestyle Food: Applesauce

This is, without a doubt, one of the simplest recipes ever. A few days ago I decided to do some baking. So I went to the store. After I came back, I realized that there was one ingredient that I forgot. Applesauce. source “But Claire,” said my Inner Voice. “You have apples.” And so it began. Here are some instructions: Peel, core and dice some apples. I can’t give...

Freestyle Food: Super Salad + An Important Tip

I don’t plan on becomming a food blogger. But until I get back to love, life, and the pursuit of Jesus, I figure it can’t hurt to share a meal I made a few minutes ago, along with a vital note regarding yesterday’s recipe. First, the salad: The dressing was made of balsalmic vinegar sea salt and olive oil.   As always, I mixed everything to taste. The salad itself contains...

Claire

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My name really is Claire. I’m a Canadian of Caribbean descent.

I enjoy writing and thinking about theology, culture, health, beauty, and books.

My site's cover photo is from CreateHER Stock stock photos.